World Food Safety Day 2025 was observed on 7 June with the theme “Food Safety: Science in Action.” Discover India’s initiatives, FSSAI’s role, key facts, and how this global event promotes safer food practices across the supply chain.
theIAShub | 07 Jun, 2025 | 3265 | 0 |
Every year on 7 June, the world comes together to observe World Food Safety Day 2025, a significant global campaign that emphasizes the importance of safe food for all. As foodborne illnesses continue to affect millions of people globally, particularly in low- and middle-income countries. World Food Safety Day 2025 aims to inspire collective action that prevents, detects, and manages food safety risks. The initiative is led jointly by the World Health Organization (WHO) and the Food and Agriculture Organization (FAO) of the United Nations, encouraging everyone. From farmers and food processors to consumers and regulators—to do their part in ensuring food safety.
World Food Safety Day 2025 reminds us that access to safe food is not only a fundamental human right but also a key factor in achieving global health, economic prosperity, sustainable agriculture, and development.
Also Read: National and International Days 2025
The observance of World Food Safety Day 2025 on 7 June serves as a vital reminder that food safety is everyone’s responsibility. With an estimated 600 million cases of foodborne illnesses annually and 420,000 deaths each year, unsafe food poses a significant threat to global public health and economic development. In fact, foodborne diseases are estimated to cost low- and middle-income countries US$110 billion annually.
Also Read: List of Important Days in June 2025 National and International
World Food Safety Day 2025 aims to address these challenges by encouraging greater awareness and stronger action among governments, food producers, scientists, civil society, and consumers. The campaign promotes the message that safe food is critical at every stage of the food chain—from production and harvesting to processing, distribution, and consumption.
The theme for World Food Safety Day 2025 is “Food Safety: Science in Action.” This theme emphasizes the critical role of scientific research and innovation in ensuring food safety. Science helps us understand how food becomes unsafe and how to implement practical solutions to prevent contamination. From detecting harmful bacteria and viruses to setting safety standards and monitoring compliance, science is the backbone of effective food safety systems.
Also Read: Important Days in May 2025
By highlighting this theme, World Food Safety Day 2025 urges nations to invest in research, technology, and data-driven policies that can significantly reduce foodborne diseases. It also calls on all stakeholders to adopt scientifically sound practices in their daily operations, ensuring a safer food supply for current and future generations.
In India, food safety is a critical concern due to the country’s vast population and diverse food landscape. Contaminated food continues to cause health hazards across rural and urban areas. To address this, World Food Safety Day 2025 brings renewed focus on the urgent need to improve food handling practices across the country.
The Indian government, along with organizations like the Food Safety and Standards Authority of India (FSSAI), has launched several campaigns to improve awareness and enforce better safety practices. Initiatives such as the “Eat Right India” movement and Swachh Bharat Mission align well with the goals of World Food Safety Day 2025, targeting hygiene, healthy eating, and food safety. Public education, capacity-building programs for food handlers, and community engagement are vital aspects of India’s food safety mission.
India has implemented several food safety rules aimed at minimizing the risk of foodborne illnesses. The Food Safety and Standards Act, 2006 provides the legal framework for enforcing these rules. Under this act, food businesses must obtain licenses, undergo regular inspections, and comply with hygiene regulations.
With the help of World Food Safety Day 2025, there is an increased push to reinforce these rules more strictly, especially in informal sectors like street food vending, which are widespread in India. Regulatory authorities are focusing on safe food handling, personal hygiene, and proper waste management to mitigate contamination risks.
Additionally, FSSAI’s “FoSTaC” (Food Safety Training and Certification) program trains food business operators in best practices, reflecting the spirit of World Food Safety Day 2025 by promoting safety from farm to fork.
India’s food safety standards are primarily governed by the FSSAI, which sets the benchmark for food quality and safety. These standards cover a wide range of areas including food additives, packaging, labeling, contaminants, pesticide residues, and more. As part of its alignment with global safety frameworks, FSSAI regularly updates its standards based on emerging scientific evidence.
In the context of World Food Safety Day 2025, these standards gain added importance. The campaign motivates policymakers and industry leaders to prioritize stringent adherence to these benchmarks. The ongoing improvement of food safety standards is not just about compliance but about protecting public health and strengthening trust in the food supply system.
The Food Safety and Standards Authority of India (FSSAI) plays a pivotal role in maintaining and regulating food safety across the country. As an autonomous body under the Ministry of Health and Family Welfare, FSSAI is responsible for framing regulations, conducting inspections, issuing certifications, and creating public awareness campaigns.
Through initiatives that echo the goals of World Food Safety Day 2025, FSSAI has taken proactive steps to make food safety a part of everyday life in India. Its campaigns focus on educating consumers, empowering food handlers, and enhancing transparency in the food supply chain.
FSSAI also collaborates with international organizations to harmonize Indian food standards with global best practices—another key principle underscored by World Food Safety Day 2025. With growing consumer demand for transparency and safety, FSSAI’s role is more vital than ever in ensuring that what reaches our plates is both nutritious and safe.
World Food Safety Day 2025 is more than a commemorative event. It is a global movement aimed at transforming how the world thinks about, handles, and regulates food. In India, the campaign provides a valuable platform to raise awareness about safe food practices, empower consumers, and hold stakeholders accountable.
By aligning with the theme “Food Safety: Science in Action”, World Food Safety Day 2025 calls for the integration of scientific knowledge into food systems to prevent illnesses and economic losses. Whether you’re a policy-maker, a food business operator, a scientist, or a consumer, you have a role to play in making food safe.
Let World Food Safety Day 2025 be a reminder that safe food is essential—not just for our health, but for our future.
Are you preparing for UPSC 2025? Join IAShub’s UPSC coaching batches to boost your preparation. Enroll now!
The theme for World Food Safety Day 2025 is “Food Safety: Science in Action,” emphasizing the critical role of science in detecting, preventing, and managing food safety risks.
Food safety is essential to prevent illnesses, protect public health, boost economic growth, and ensure sustainable food systems. Contaminated food can lead to diseases ranging from diarrhea to cancer.
World Food Safety Day is jointly organized by the World Health Organization (WHO) and the Food and Agriculture Organization (FAO) of the United Nations, with support from member states and other stakeholders.
In India, food safety is regulated by the Food Safety and Standards Authority of India (FSSAI) through strict rules, licensing, inspections, and public awareness campaigns to ensure food is safe for consumption.
Refine your answer writing skills and elevate your UPSC preparation with personalized support and expert feedback.
Fill out the form to get started with the program or any other enquiries !
Are you dreaming of becoming an IAS officer? Then, IAShub can be your best guide. It is one of the Best IAS Coaching in Delhi. Many students who want to clear the UPSC exam join IAShub for learning. The institute gives both online and offline classes. Their teachers are experienced and helpful. They easily explain every topic. Students also get notes, tests, and tips to do well in the exam.
IAShub is in Delhi and is trusted by many UPSC students. It offers coaching for every part of the UPSC exam – Prelims, Mains, and Interview. The classes are simple and easy to understand. The teachers are experts and guide students in the right way. IAShub is also known for its helpful notes, test series, and answer-writing practice. IAShub is the best coaching in Delhi and also gives UPSC Online Classes. This helps students from any place in India to learn. The online classes are live and also recorded. So, students can watch them anytime. These classes cover the full UPSC syllabus.
Here are some important services provided by IAShub:
The UPSC Civil Services Exam has three parts:
This exam is tough, but with the right guidance, it becomes easy to manage. Students must study smart and stay regular.
IAShub supports students from the beginning to the end. It gives the right books, tests, and notes. The classes are easy to follow, and the teachers are always ready to help. Students get personal doubt sessions too. The test series and answer checking help students learn where they need to do better. Also, free study materials save time and money.
IAShub also guides students during the final stage – the interview. Experts take mock interviews and give useful tips. This full support makes IAShub one of the best IAS coaching in Delhi.
